http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101365911-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-428 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-20 |
| filingDate | 2012-03-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2014-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101365911-B1 |
| titleOfInvention | Processing method of pig group |
| abstract | The present invention relates to a processing method of pig feet for the production of pork feet, specifically, to wash the pigs to remove the hair and claws of the surface, and further put rice straw in water containing salt, vinegar and coffee and boil to 100 ℃ to boil at 100 ℃ Boil for 2 to 3 hours to remove oil and the peculiar smell of pig, Primary heat-treated pigs, such as Astragalus, Goji, Jujube, Licorice, Cinnamon, Round root, Hempberry, Garlic, Thought, Clove, Mistletoe stem, Umbrella, Green onion, Boil to 100 ℃ and boil to 100 ℃. The broth manufacturing step that boils the ingredients for a while, After the production of broth, the method of processing the pork foot pork pig characterized in that the treatment by removing the bones from the pork pigs and then cut the pork pig meat manufacturing step. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021189115-A1 |
| priorityDate | 2012-03-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 78.