http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101349590-B1
Outgoing Links
Predicate | Object |
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classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-324 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-10 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-10 |
filingDate | 2011-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-01-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2014-01-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101349590-B1 |
titleOfInvention | Gel-type health food manufacturing method using hemp and gel-type health food containing hemp solution |
abstract | Provided are a gel-type health food manufacturing method using hemp and a gel-type health food containing the juice prepared thereby. In one embodiment of the present invention, a method for producing a gel-type health food using hemp, the method comprises the steps of preparing a mixed solution comprising a juice solution, yulmu powder, bellflower powder, honey, Schisandra chinensis solution, solution eye solution; And it comprises a step of bathing the mixed solution, wherein the juice solution in the mixed solution is provided with a gel-type health food manufacturing method using a hemp, characterized in that 50 to 70% by weight. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102507894-B1 |
priorityDate | 2010-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 210.