http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101299403-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fc0b6e898ffddbb2291c398884c13c04 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-24 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-72 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 |
| filingDate | 2012-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2013-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b66de26413bb1617ede811f51931d36 |
| publicationDate | 2013-08-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101299403-B1 |
| titleOfInvention | Ion beverage manufacturing method using water |
| abstract | The present invention relates to a method for producing an ion beverage using a function that can produce an ion beverage rich in natural minerals and high human absorption ability at an economic cost. To this end, the present invention is a process of obtaining a mineral salt by filtration after heating the water taken from the salt field, 40g ginseng and 5-6 times of its mass by mixing water at 80 ~ 100 ℃ temperature 2-3 hours The process of obtaining ginseng solution by heating, 5g of licorice and 5-6 times of its mass is mixed, heating it at 80-100 ℃ for 2-3 hours to obtain licorice solution, and 0.5L of water in the process 100 g of the obtained mineral salt, ginseng solution and licorice solution are mixed and heated at 80 to 100 ° C for 10 to 20 minutes, and left to stand for 3 to 4 hours to entangle suspended solids.The supernatant is passed through a filter paper to obtain a pretreatment stock solution. To obtain a post-treatment stock solution having a salinity of 20% by hydrolyzing water in the pretreatment stock solution, and diluting the mixture to drink 20 ㏄ of the post-treatment stock solution in 0.5 L of water. According to the above technical configuration, by using the water-containing in the beverage production, the mineral component present in the natural salt is included as it is, it is possible to manufacture a functional beverage without the addition of various synthetic additives or electrolytes added to the existing ion drink. In addition, by taking the water from the salt water, not only is the intake cost low, but also the salinity can be easily obtained mineral salt, and the sterilization treatment of bacteria through high temperature heating process can significantly reduce the cost of beverage production. In addition to the mineral components of hydration, ginseng and licorice are mixed to ingest saponin, polyacetylene, antioxidant phenolic compounds, gomisin, and acid peptides, which are inherent in ginseng. It can provide a refreshing feeling similar to ordinary ion drink without adding sweetener. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11019548-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11218938-B2 |
| priorityDate | 2012-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
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