http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101271399-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C04B2103-308 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C04B24-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C04B28-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C04B24-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C04B22-08 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B24-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B24-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B22-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C04B28-02 |
| filingDate | 2006-08-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2013-06-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2013-06-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101271399-B1 |
| titleOfInvention | Cement Admixtures and Cement Compositions Using the Same |
| abstract | The present invention provides a cement admixture for concrete using a polycarbonate-based water reducing agent and a cement composition using the same, which can prevent dragging and the like, to produce a good workability concrete having no material separation, light weight, and low slump loss.n n n Cement admixture for concrete using a polycarbonate-based water reducing agent comprising bentonite (preferably one or two or more selected from the group consisting of bentonite, acidic clay, and activated clay) and polyvinyl alcohol, or It is the said cement admixture which mixes saccharide further. A cement composition comprising cement, a polycarbonate-based water reducing agent, bentonite, and the polyvinyl alcohol as a main component, or a cement composition further containing sugars. Preferably, the polycarbonate-based water reducing agent is used with respect to 100 parts of cement. Is 0.3 to 5 parts, bentonite is 0.1 to 10 parts, polyvinyl alcohol is 0.03 to 1 part, and sugar is 0.01 to 0.2 part. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20230114632-A |
| priorityDate | 2006-08-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.