| abstract |
Antimicrobial compositions for poultry and meat processing are proposed to substantially eliminate bacteria and microbes that are harmful to humans. The composition comprises various combinations of aliphatic heteroaryl salts, aliphatic benzylalkyl ammonium salts, dialaliphatic dialkyl ammonium salts, tetraalkyl ammonium salts and / or trichloromelamine.n n n n Antibacterial, microorganism, poultry |