http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101092034-B1

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S426-808
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-13
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-126
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-164
filingDate 2003-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2011-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2011-12-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-101092034-B1
titleOfInvention Rice-based Snack Chips and Method of Making the Same
abstract Rice-based snack chips made from pasty containing dry ingredients of bumped rice grains, pregelled long grain rice powder, and coarse neutral white rice powder, wherein the bumped rice grains are partially hydrated and bumped during chip making Partially dehydrated and fried in oil.
priorityDate 2002-03-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2005521416-A
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635

Total number of triples: 19.