| Predicate |
Object |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D1-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D1-40 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-2065
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-33
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D1-83
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D1-835
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-44
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q5-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-10 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-40 |
| filingDate |
2007-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2011-10-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate |
2011-10-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-101077400-B1 |
| titleOfInvention |
Creamy cleaning composition with low temperature stability |
| abstract |
It is an object of the present invention to provide a low temperature stable creamy cleaning composition comprising N-long chain-acyl acidic amino acids and / or salts thereof and polyhydric alcohols as active ingredients, without degrading foaming and usability.n n n As a means for resolving this, it is possible to use (A) an N-long-chain acyl acidic amino acid and / or a salt thereof, (B) a polyhydric alcohol, (C) a nonionic surfactant, (D) a divalent or higher cation and a monovalent anion. It has been found that the prepared salt and (E) water can be mixed to obtain a creamy wash composition of the desired low temperature stability. |
| priorityDate |
2006-07-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |