http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101068238-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2124 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-07 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-00 |
| filingDate | 2008-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2011-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2011-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101068238-B1 |
| titleOfInvention | Manufacturing method of black bean tofu containing ginseng and grapefruit seed extract |
| abstract | The present invention comprises the steps of washing black beans and submerged 10 to 50 parts by weight of black beans in 100 parts by weight of water; Scooping the soaked black beans and grinding them while mixing the soaked black beans with water to prepare a scum; Putting the prepared soybeans in a heating container and then heating to 100 ° C., filtering the biji with a filter cloth to obtain soy milk; Adding ginseng and mayonnaise to the separated soy milk, heating to 100 ° C., and then cooling to 75 ° C. to 80 ° C .; Adding a coagulant of a total weight of soymilk to the cooled soymilk, stirring, and then preparing tofu by aging; Forming a tofu by pressing the soft tofu into a mold covered with cotton cloth soaked in cold water and pressing with a plate; And it provides a method for producing black bean tofu containing ginseng and grapefruit seed extract comprising the step of immersing the molded tofu in an aqueous solution containing 100 to 500 ppm grapefruit seed extract and the black bean tofu prepared thereby .n n n Tofu, Black Bean, Ginseng, Grapefruit Seed Extract |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101728448-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102194649-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103815048-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160101274-A |
| priorityDate | 2008-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 58.