http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101053957-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-326 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-00 |
filingDate | 2009-09-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2011-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2011-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101053957-B1 |
titleOfInvention | Cudrania sauce with blood circulation improvement effect, method for preparing the same, method for producing dome exhaust and using dome exhaust |
abstract | The present invention relates to a fermented Cudrania tea and sauce, and a method for producing the same and a method for producing a dome vent using fermented Cudrania sauce, which is known to be effective in diabetes, etc., which can smooth blood circulation by improving the imbalance of blood lipids that cause adult diseases. It removes the elements that impair palatability, such as squeezed leaves, and verifies the blood circulation improvement function of cousidone leaf tea, which improves its functionality through fermentation, and also improves flavor while reducing odor generated from dome exhaust, grafting and exhaust. It is to provide a dome exhaust product treated with zigzag leaf tea of blood circulation improvement.n n n n Cudrania |
priorityDate | 2009-09-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 728.