http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100988854-B1

Outgoing Links

Predicate Object
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-056
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-032
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-708
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-044
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-06
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02
filingDate 2008-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2010-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2010-10-20-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-100988854-B1
titleOfInvention Method for producing lemon juice using lemon concentrate
abstract The present invention relates to a method for producing lemon juice using a lemon concentrate. More specifically, after confirming the pH, acidity, sugar content, vitamin C, sugar content, etc., which directly indicate the sensory effect of the juice of the juice, the sugar concentration of the lemon concentrate is diluted similarly to the sugar content of the juice, and the citric acid, vitamin C, It relates to a method for producing lemon juice having the same or similar functionality as the lemon juice that is directly juiced by adding a natural aroma.n n n The present invention not only maintains the original scent and sour taste and nutritional components of lemon juice, but also it is cheaper and easier to store and use than the products sold by subdividing lemon concentrate on the market. have.n n n n Lemon, concentrate, juice, lemon juice, lemon flavor
priorityDate 2008-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20010026272-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20010026273-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100364678-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2007319050-A
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID311
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4045
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID36596
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474445
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID37656
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID447315
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1878969
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3649
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1878969
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID72368
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419507743
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3649
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID2708
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3656
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID57918
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID2708
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474094
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3750
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID76966
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID37656
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID407698410
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID13493
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID283210
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID525
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID36596
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4236
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID2711
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3656
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419490743
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID76966
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4045
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID54670067
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID237575
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID237575
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID23211
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID13493
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4615
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID23211
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID57918
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4236
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID72368
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID2711
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3750
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4615
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID1110
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID283210

Total number of triples: 69.