http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100981780-B1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_95c00408aa9e12e745c7dbb7f27d64fc |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C01B17-0205 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-20 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-175 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 |
filingDate | 2010-04-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2010-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fdb006546986778b676ce887ff2d566b |
publicationDate | 2010-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100981780-B1 |
titleOfInvention | Method for liquefying detoxified sulfur with EMM and consequently liquid sulfur mixed with EM |
abstract | Detoxified liquid sulfur of the present invention for solving the above problems 25 ~ 30g, Angelica extract 15 ~ 20g, Dew extract 15 ~ 20g, 20 ~ 25g extract 300g, Root extract 15 ~ 20g, Pumpkin extract 20 ~ 25g, Goji berry extract 25 ~ 30g, cedar extract 25 ~ 30g, 20 ~ 25g powder extract, bellflower extract 15 ~ 20g, deodeok extract 30 ~ 40g, black soybean extract 100 ~ 110g, Astragalus extract 25 ~ 30g, sewage extract 15 ~ 20g, peony extract 20 ~ 25g, Bokbunja extract 30 ~ 40g, Schisandra extract 25 ~ 30g, Jujube extract 30 ~ 40g, Burdock extract 20 ~ 25g, Cheonma 30 ~ 35g, Safflower extract 20 ~ 25g, Mulberry extract 25 ~ 30g, Injin mugwort extract 20 ~ 25g, After extracting 25 ~ 30g of Bokryeong extract, 15 ~ 20g of barley extract with 1,000 liters of water, the extraction solution for cooling the extract calcined in distilled water through a heating process; A mixed solution extraction step of mixing 500 L of water and 1 L of basic aqueous solution in 1 L of the extract solution; Adding 250 g of sulfur to the mixed solution and forcing a suspension for 2 hours using a stirrer; A aging step of putting the suspension into a aging barrel for 50 hours; A drying step of separating the sulfur obtained by the aging step using a centrifuge and drying at a temperature of 25 to 35 ° C. for 30 hours; Grinding the dried sulfur with a grinder; It is prepared by mixing and ripening EM 4 L in 1 kg of the pulverized sulfur. The present invention can be mixed with feed or fertilizer and supplied to livestock, fisheries, and various agricultural products to enhance immunity without administering antibiotics, and as a liquid, can be easily solved in general water, and also as a sterilizing and insecticide. It is easy to use and has the advantage that the growth and development according to the nutritional supply due to the useful microorganisms contained in the liquid sulfur. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2012150752-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102509566-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20220029194-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190050492-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102488267-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103102208-B http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102716327-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101574093-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101482038-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101390725-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101997773-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160134607-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103102208-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101365273-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2019198999-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101143903-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20220048671-A |
priorityDate | 2010-04-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 91.