http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100968532-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6800902bc030be4a3a4bb20b83042579 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-322 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate | 2010-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2010-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_824b8a958173ebd72307b1d114df1980 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cf3239b0902dc5404ada27629bef7747 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7688c84273ceb41f91e53dd3ae049c29 |
| publicationDate | 2010-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100968532-B1 |
| titleOfInvention | Mixed grain composition for cognition enhancement |
| abstract | The present invention relates to a mixed grain composition having an effect of improving the cognitive ability, more specifically, a giant embryonic rice, giant embryonic brown rice germinated rice, ordinary brown germinated glutinous rice, non-glutinous rice black rice, kidney beans and walnut It relates to a mixed grain composition for capacity enhancement. According to the present invention, the mixed grain composition for cognitive enhancement according to the present invention has excellent GABA and nutrient content composition, and when the mixed grain is ingested, mental fatigue is reduced, executive function and language function are increased, and blood The concentration of BDNF is increased. Therefore, it is possible to improve cognitive abilities due to improved concentration, improve constipation that can lead to chronic diseases, and also have a functional mixed grain having the advantage of converting fast food intake tendency to natural grain intake tendency. Use as a composition is expected. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104839571-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101183981-B1 |
| priorityDate | 2010-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 149.