| abstract |
The present invention comprises two or more polyols selected from the group consisting of maltitol, xylitol and lactitol, contains at least 25% by weight of each of the two or more polyols, and these two or more polyols are microcrystalline to be solid microcrystalline It relates to a microcrystallized polyol composition of the product. The present invention also relates to a method of microcrystallizing polyols into a polyol composition. Microcrystalline polyol compositions can be used in confectionery, foodstuffs, oral hygiene products, and pharmaceutical and dietary products. n n Polyol Compositions, Microcrystalline, Microcrystalline Polyols, Maltitol, Xylitol, Lactitol |