http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100934021-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-708 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-02 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L21-25 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
filingDate | 2007-11-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2009-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2009-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100934021-B1 |
titleOfInvention | Antioxidant functional wild grape beverage and preparation method thereof |
abstract | The present invention relates to an antioxidant functional wild grape beverage and a method for preparing the same, and more particularly, to an antioxidant functional wild grape beverage having an antioxidant function, including a wild grape juice and fruit juice, and an auxiliary material, and having excellent functional properties.n n n The wild grape beverage of the present invention includes a wild grape juice, juice and by-products, it is possible to provide a wild grape beverage having excellent sensory properties and antioxidant properties by the addition of the juice and by-products.n n n n Wild grape, drink, antioxidant |
priorityDate | 2007-11-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 126.