| abstract |
The present invention relates to a sugar-containing food composition comprising SBP (Sugar beet pulp) extract, due to the SBP extract showing an excellent hypoglycemic effect even when mixed in the food composition, increased glucose concentration, increased insulin concentration, HOMA- Increases IR (insulin resistance), increases glycated hemoglobin concentration, increases sucrase and α-glucosidase activity, increases blood lipid levels (TG, TC) and free radical concentrations, resulting in substantial antidiabetic effects . |