http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100801956-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N30-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-14 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-00 |
| filingDate | 2006-07-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2008-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2008-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100801956-B1 |
| titleOfInvention | Reaction solution for screening caffeine content in tea tree, method of screening tea tree and managing caffeine content in tea food using it |
| abstract | The present invention relates to a reaction solution for screening caffeine content in tea trees, a method for screening tea trees and a test for caffeine content in tea foods using the same, as well as selecting a tea tree individual having a low or high caffeine content by applying a chemical coloring reaction method. It is also useful for testing and / or managing the content of caffeine in previously prepared tea foods. That is, through the simple and rapid color development method, the caffeine content with low caffeine content can be selected as appropriate by measuring the caffeine content contained in the tea tree species before the tea product is manufactured as well as the caffeine content management.n n n n Tea tree, caffeine, color |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102462676-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100975148-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101213200-B1 |
| priorityDate | 2006-07-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 47.