http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100799468-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2132 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-33 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N21-3581 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-488 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-488 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P39-06 |
filingDate | 2006-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2008-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2008-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100799468-B1 |
titleOfInvention | Extraction method of active ingredient of reed root using far infrared ray |
abstract | The present invention relates to a method for extracting the active ingredient of the root of the root, and to provide a method of extracting the active ingredient of the root of the root which comprises the step of irradiating the root with far infrared rays, and extracting in a solvent, the pharmacological By improving the extraction efficiency, the extract content of polyphenols including puerin in the root extract is increased to provide a high quality extract with improved antioxidant capacity.n n n n Brown root, far infrared ray, solvent, extraction, active ingredient |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101014204-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103864767-A |
priorityDate | 2006-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 276.