http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100787135-B1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_35a860bab499204f62c6d9323aa647ea |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J31-56 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J31-002 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J31-4403 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J31-40 |
filingDate | 2006-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2007-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d61fbee5ad0b21b30eeecbe7296c59bf |
publicationDate | 2007-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100787135-B1 |
titleOfInvention | Chinese medicine bath |
abstract | In the past, herbal medicines such as ginseng, which is a material of jadeite, were so expensive, and it was not easy for the public to decoct it for a long time because it was too cumbersome for a long time. It is intended to the invention, the present invention relates to a herbal bath water heater that can be treated for a long time at a temperature below the boiling point of herbal medicines such as jadeite. In addition, it can be applied to mushrooms, such as situation mushrooms and Sikhye, which must be cooked for a long time below the boiling point to obtain an extract. According to the water bath of the present invention, the inner container in contact with the water is contained in the inner container, put the inner container in an outer container containing water and heated for a long time, since the water is heated below the boiling point to naturally convection the inside, Always maintain a uniform temperature throughout. The inlet of the inner container is sealed with oil paper, and the oil paper passes air, but it cannot pass external materials such as water vapor, so the material contained in the inner container is aged by solidifying for a long time through physicochemical reaction while breathing. Is completed. Therefore, it is possible to easily make and eat Korean foods in the home, which contributes to the health of the people. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101102075-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180028792-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021047113-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101023220-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101868953-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101593035-B1 |
priorityDate | 2006-08-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 39.