http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100681421-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_72e2e9bfa72155fe673c55139f750ba1 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61L2-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61L2-04 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L2-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L2-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L2-07 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61L2-16 |
| filingDate | 2005-09-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2007-02-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_931dcfeb23ff06d898857cc7b1ba5cff |
| publicationDate | 2007-02-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100681421-B1 |
| titleOfInvention | Sterilization of natural pearls and removal of heavy metals |
| abstract | The method of sterilizing pearls and removing heavy metals according to the present invention sterilizes natural pearls from shellfish and effectively removes heavy metals harmful to the human body contained therein so that they can be safely used as medicinal or skin beauty materials. There is a purpose.n n n For the above purpose, the present invention, 85 to 95% by weight of distilled water, 4.5 to 12% by weight alcohol (brewing) containing 0.5 to 3% by weight of one or two selected from grapefruit extract, green tea extract, pine needle extract which is a sterilizing component Sterilized by adding natural pearls to the sterilized liquid and heating it at 50 to 100 ° C. for 3 to 6 hours and one or both of soy flour or tofu in 75 to 85% by weight of distilled water and 14.5 to 22% by weight of sterilized natural pearls. It is composed of a step of removing the heavy metal contained in natural pearls by flowing steam generated by heating the detox solution containing 0.5 to 3% by weight to 100 to 130 ℃ for 3 to 6 hours. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210131723-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102110475-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200029820-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102338483-B1 |
| priorityDate | 2005-09-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 43.