http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100679692-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-332 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-5488 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-55 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23J3-346 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-66 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P21-06 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J1-14 |
| filingDate | 2004-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2007-02-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2007-02-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100679692-B1 |
| titleOfInvention | Black Soybean Peptide Composition with Inhibition of Increasing Blood Lipid Level and Weight Loss Effect |
| abstract | The present invention relates to a peptide composition derived from black soybean protein, and more particularly, a material obtained by sequentially hydrolyzing black soybean with an endopeptidase and exopeptidase enzyme, and then separating the solid and liquid phases, and then filtering the liquid phase to powder A black soybean peptide composition comprising: at least 10 mg of arginine, at least 10 mg of aspartic acid, and at least 20 mg of glutamic acid per 1 g of the peptide composition, and the concentration of blood lipid having a low molecular weight peptide of 10,000 or less in molecular weight of 10,000 or less in the peptide composition; It relates to a black soybean peptide composition having an increase inhibitory effect and a weight loss effect.n n n The black soybean peptide composition according to the present invention is a general food by using the black soybean extract commonly ingested diet foods that suppress the increase in serum lipid concentration and weight loss effect (relative to water, etc.) without relatively allergic side effects. This can be useful for development.n n n n Black Bean, Diet, Anti-Obesity, Weight Loss, Peptide |
| priorityDate | 2004-12-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.