http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100596823-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-308 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-125 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P30-38 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
| filingDate | 2003-12-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2006-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2006-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100596823-B1 |
| titleOfInvention | Extracted from the mycelium of Astaxanthin and Felinus strains.Functional food containing sugar |
| abstract | The present invention relates to a food additive containing polysaccharide extracted from the mycelium of astaxanthin and Phellinus sp. Strain as an active ingredient. The food additive of the present invention contains components involved in enhancing immunity, anticancer, antistress and plasma cholesterol, and can be used in health foods for the treatment and prevention of various diseases. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100848211-B1 |
| priorityDate | 2003-04-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 139.