http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100570959-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-708 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-304 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-214 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
| filingDate | 2004-03-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2006-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2006-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100570959-B1 |
| titleOfInvention | Functional food composition with antiallergic rhinitis, anti-atopic dermatitis and anti-chronic asthma effect |
| abstract | The present invention relates to a functional food composition having an excellent antiallergic rhinitis, anti-atopic dermatitis and anti-chronic asthma effect and a method for producing the same. The present invention relates to a functional food composition comprising a composition consisting of EGCG and vitamin C and one or more complex herbal extracts selected from the group consisting of green tea, ginseng, pine needles, bilberry, bilberry and aloe vera. In addition to having excellent antioxidant activity, the composition has been shown to have anti-allergic rhinitis, anti-atopic dermatitis and anti-asthmatic effects through the inhibition of lipoxygenase and cyclooxygenase enzymes and animal and clinical trials. Functional food formulations useful as functional foods and food additives.n n n Anti-allergic rhinitis, anti-atopic dermatitis, anti-chronic asthma, lipoxygenase, cyclooxygenase, functional foods, food additives. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101127268-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200139422-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101006353-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190045887-A |
| priorityDate | 2004-03-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 393.