http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100501043-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-14 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 |
| filingDate | 2002-12-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2005-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2005-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100501043-B1 |
| titleOfInvention | Separating system for red pepper pericarp and placenta and method of adjusting capsaicinoids content |
| abstract | Disclosed are a system and a method for separating the epidermis from the red pepper for controlling red pepper powder. Such pepper peeling separation system of the red pepper is selected by the size of the red pepper crushed portion that is roughly crushed dried peppers, red pepper peels, Taejeol and seeds, and the red pepper peels, Taeseol and seeds transferred from the red pepper crushed portion by particle size Capsicum 1 / separation separating the capillary seed and seed below a certain size, and pepper peeling / staining three to separate the capillary peel and the percussion by slicing more than a certain size of pepper skin passing through the capsicum contaminant / seed separation Separating and separating the red pepper skin by virtue of sorting the red pepper skin and Taecheol conveyed from the red pepper skin / placenta cut section according to the particle size by vibrating, and the third separating the red pepper skin / placenta mixture Include. |
| priorityDate | 2002-12-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.