http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100470957-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A24B15-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A24B3-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A24B15-302 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A24B15-303 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A24B3-12 |
filingDate | 2002-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2005-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2005-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100470957-B1 |
titleOfInvention | The preparation method of tabacco |
abstract | According to the present invention, various types of tobacco leaves in the manufacturing process of tobacco according to the standard set by the product in the raw material processing process according to product characteristics, such as humidification, flavor, harmony, when humidified 35-75% by weight, green tea leaf extract or 5 to 45% by weight of shreds, 5 to 45% by weight of peach extracts or shredders, 5 to 45% by weight of apple peel extracts or shreds, 5 to 45% by weight of blue fish extracts and at least one selected from the group consisting of kelp, seaweed and green It relates to a method for producing tobacco, comprising a mixture of at least one seaweed extract and 5 to 45% by weight of crushed water using water added at a concentration of 1 to 10%. Significantly reduced the content of nicotine and tar, which are harmful components. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104983054-A |
priorityDate | 2002-08-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.