http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100438052-B1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_5cb79ebe08397fa472e647c77be92050 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P10-30 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
filingDate | 1995-04-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2004-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a45b229beb5f427a517c53531c9ee1ec |
publicationDate | 2004-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100438052-B1 |
titleOfInvention | Capsule-type health food manufacturing method using herbs |
abstract | The present invention relates to a health food and a manufacturing method using the herb.n n n It is a health food made with the main ingredient as a main ingredient. It is a food used as a main ingredient. The pulverized herbal powder (A), 1245 g of medicinal liquor, 1800 g of honey, and 232 g of mixed water were cut and agitated, and then dried in a pulverizer. It is a capsule-type health food that is inserted and packaged so that it can be eaten for the purpose of rehabilitation gangjeong. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9339523-B2 |
priorityDate | 1995-04-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 21.