http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100404534-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-3765 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-3773 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D3-0026 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-37 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-00 |
filingDate | 1998-11-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2003-11-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2003-11-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-100404534-B1 |
titleOfInvention | Detergent compositions comprising polymeric suds enhancers and a method for increasing suds volume and suds retention by using the same |
abstract | The present invention relates to a liquid detergent composition comprising a polymeric foam volume and a foam duration enhancer. These polymeric materials enhance foam volume and foam duration during hand washing of dishes, flat dishes, and pots and pans. The invention also relates to a method of providing a detergent composition that maintains the foam volume and foam retention in hand washing of tableware. |
priorityDate | 1997-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 531.