http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100360306-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cc50b5533386a61af6f2cfa4e022b059 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ead57e5a909aab47f58fc2ea96997390 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G31-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01G31-00 |
| filingDate | 1999-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2002-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e44c719c1b99a67138af751375cdc6b1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_41b6c960d7035edb211f17c6c85eaed3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_28a4a31030cdb7e0c4bf72ad7bcf6a51 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6291538db3f0e1aece64d3c3b8b3293d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5fc85c5c995a94302b8b8a3522fc63ed |
| publicationDate | 2002-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-100360306-B1 |
| titleOfInvention | Culture method and culturing solution of soybean sprout |
| abstract | In the present invention, when cultivating soybeans and green beans, by spraying during the immersion and cultivation of raw soybeans, β-glucan, which is a cell wall material such as fungi, yeast, mushrooms, and chitosan, which is a cell wall material such as shellfish, molluscs, and fungi, The present invention relates to a method for growing functional sprouts and a cultivation agent for increasing the content of flavonoids (daidzin, genistin, daidzein, genistein, etc.) contained in bean sprouts.n n n An object of the present invention is to inhibit the use of indolbi and pesticides Homy hydrating agent used as a growth accelerator in cultivating bean sprouts and to increase the content of flavonoids that can increase the content of flavonoids beneficial to the human body in the two vegetables using natural polysaccharides It provides a method of cultivating bean sprouts and preparations for cultivation.n n n In the configuration of the present invention for achieving the above object in the bean sprouts cultivation method that can increase the content of the flavonoids in the two bean sprouts by soaking / spraying the natural polysaccharide in the bean sprouts cultivation process,n n n The natural polysaccharide is characterized by using a mixture of pectin (0.005 ~ 0.01 wt%), chitosan (0.01 ~ 0.1 wt%), β-glucan (0.0005 ~ 0.005 wt%). |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101326979-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102803501-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100557781-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8829205-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2005074710-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100676132-B1 |
| priorityDate | 1999-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 75.