http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-0179087-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ce394921c1069b5be377a0624eeb2573 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-51 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-331 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-41 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P25-32 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-41 |
| filingDate | 1995-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 1999-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_90488a742de56104a5bae0433fb3eab5 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_616006f44a9469c412a587c8cc490ebd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e22b3b95e01d9321c6663a83eb95082f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3a23399abf5386886e30ad4ca2c5491c |
| publicationDate | 1999-03-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-0179087-B1 |
| titleOfInvention | Blood alcohol concentration lowering composition containing the extract |
| abstract | The present invention is characterized by containing the extract of Honggyeongcheon as an active ingredient, reducing the blood alcohol concentration in the human body, and particularly relates to a composition useful for reducing the symptoms of acute alcoholism due to excessive drinking. In the composition of the present invention, the extract of honggyeongcheon is used as a powdery material obtained by extracting the root portion of honggyeongcheon with water or alcohol, this component inhibits the absorption of alcohol to suppress the increase in blood alcohol concentration. In addition, a synergistic alcohol-lowering effect can be obtained by adding fructose which promotes metabolism of alcohol as an additional component to the composition of the present invention. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160008752-A |
| priorityDate | 1995-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 36.