http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-WO2017208741-A1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-08 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-426 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-115 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G1-36 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G1-36 |
filingDate | 2017-05-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2019-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-WO2017208741-A1 |
titleOfInvention | Chocolate-like food containing highly unsaturated fatty acids |
abstract | The present invention relates to a chocolate-like food containing highly unsaturated fatty acid-containing fats and oils, and it is an object of the present invention to provide a food in which the change in flavor over time is suppressed. In the chocolate-like food containing highly unsaturated fatty acid-containing fat and oil, by adjusting the pH to a predetermined range, it was possible to suppress the change in taste over time. It is desirable to use highly unsaturated fatty acid-containing fats and oils that have been subjected to anti-oxidation treatment. In this case, it is desirable that the anti-oxidation treatment is carried out by dispersing an aqueous phase in which a predetermined amount of a water-soluble anti-oxidant is dissolved in a fat containing the highly unsaturated fatty acid-containing fat or oil at a particle diameter of 300 nm or less . |
priorityDate | 2016-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.