http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-S6460393-A

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-08
filingDate 1987-11-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_45a96ddedc61e2381bbc78469955e67d
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publicationDate 1989-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-S6460393-A
titleOfInvention Production of l-threonine by fermentation
abstract PURPOSE:To obtain L-threonine useful as pharmaceutical and feed additive, using a fermentation process, by culturing a specific bacterial strain belonging to Bacillus genus and resistant to AHV in a nutrient medium. CONSTITUTION:A mutant resistant to AHV (alpha-amino-beta-hydroxyvaleric acid), i.e. OMT-3017 (FERM P-9344), OMT-3018 (FERM P-9650) or OMT-3019 (FERM P-9651) is prepared by the mutagenic treatment of Bacillus subtilis ATCC 6051, Bacillus licheniformis ATCC 14580 or Bacillus cereus ATCC 14579. The obtained strain is aerobically cultured in a medium added with carbon source, nitrogen, source, inorganic ion and, as necessary, organic minor nutrients, etc., at pH 6-8 and 25-45 deg.C for 24-120hr to obtain L-threonine.
priorityDate 1987-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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