http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-S626672-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_95585944cd76ddfb6dc33ed2a0b84403 |
classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-07 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-40 |
filingDate | 1985-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b406ccbd66b4a9564c115f62415759fd |
publicationDate | 1987-01-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-S626672-A |
titleOfInvention | Bacillus sp. ty-007 and production of monocarboxylic acid using same |
abstract | PURPOSE: To efficiently produce a monocarboxylic acid useful as an intermediate for organic syntheses, a raw material for polymers, etc., by subjecting a specific bacterium and a straight-chain alkane and/or fatty acid ester to a contact reaction. n CONSTITUTION: Thermostable Bacillus sp. TY-007 (FERM P-8219), separated from soil of plowed field in OKINAWA Prefecture, capable of assimilating a straight-chain alkane and/or fatty acid ester and producing a monocarboxylic acid, is inoculated into a medium containing 4W18C straight-chain alkane (e.g., n-butane) and/or 4W18C fatty ester (e.g., ethyl hexanoate), cultivated aerobically at 40W70°C for 2W14 days, or the bacterium is added to a solution containing the straight-chain alkane and/or fatty acid ester and reacted at 4W9pH at 40W70°C for 1W10 days to give 4W18C monocarboxylic acid. n COPYRIGHT: (C)1987,JPO&Japio |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9392788-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2010192451-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-5079158-A |
priorityDate | 1985-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 20.