| abstract |
PURPOSE: To obtain a rice suirable not only to a raw material rice for brewing but also to a raw material for cooked rice or various processed products, by bringing the rice, e.g. unpolished rice or polished rice, to gaseous carbon dioxide in the liquid or supercritical state. n CONSTITUTION: A rice, e.g. unpolished or polished rice, is brought into contact with gaseous carbon dioxide in the liquid or supercritical state in a pressure vessel for several minutes W several hours to defat or deodorize the rice or remove the rice bran. The gaseous carbon dioxide is then discharged from the pressure vessel to return the pressure in the pressure vessel to the ordinary pressure at about ≤1.2kg/cm 2 .sec decompression rate. n COPYRIGHT: (C)1984,JPO&Japio |