| abstract |
PROBLEM TO BE SOLVED: To provide an aqueous active substance that does not precipitate during storage, has excellent storage stability, has a taste masking effect of an aqueous active ingredient, has high hygiene properties, and is used as it is. To provide an oily composition having a function of exhibiting an antioxidant function more than when used as an antioxidant and also being able to be used in combination with an oily antioxidant, and a method for producing the same. SOLUTION: It comprises an aqueous phase containing a water-soluble active substance and / or a water-dispersible active substance, a polyhydric alcohol, and an oil phase containing an oil component and an emulsifier having an HLB of 10 or less. An oily composition, wherein the aqueous phase is dispersed in the oil phase in a fine particle state, and the content of the polyhydric alcohol in the aqueous phase is 4 to the total weight of the aqueous phase. An oily composition comprising 0 to 99% by weight and a water content in the aqueous phase of 30% by weight or less. |