http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H10506524-A
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N9-2417 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-14 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14 |
| filingDate | 1995-07-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1998-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-H10506524-A |
| titleOfInvention | A novel acid-tolerant enzyme from Sulfolobus species |
| abstract | (57) Abstract: A novel acid- and heat-resistant enzyme derived from a Sulfolobus strain having α-1,4 hydrolysis activity and α-1,6 hydrolysis activity. The enzyme is capable of expressing high levels of α-1,4 hydrolytic activity, including the maximum α-1,4 hydrolytic activity of the enzyme, at a high acidic pH of about 2.5 to about 4.5. is there. The α-amylase is further capable of expressing high levels of α-1,4 hydrolytic activity, including the maximum α-1,4 hydrolytic activity of the enzyme, at elevated temperatures from about 90 ° C. to about 120 ° C. . In particular, in this specification, S. reed Dokarudariusu species strains, in particular discloses the enzyme from Sulfolobus Ashidokaru Darius DSM639. Further, an improved starch decomposition (liquefaction and saccharification) method using the novel enzyme is disclosed. |
| priorityDate | 1994-07-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 96.