| abstract |
(57) [Summary] [PROBLEMS] To develop a high-value-added method of using pericarp and juice residue generated when juice is processed using citrus fruit, and in particular, to develop arachidonic acid from these peels and juice residue. Search for effective substances for prevention and treatment of metabolic disorders, To be isolated. SOLUTION: A phenylpropanoid glycoside represented by the following formula 1: (Wherein R 1 is And R 2 represents COCH 3 or H. ), A food or food material containing the glycoside as an active ingredient, and a preventive / therapeutic agent for arachidonic acid metabolism disorder containing the glycoside as an active ingredient. |