http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H10218717-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a96a0c6720fd3ca29fe8740ecf1996be
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N63-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N25-00
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filingDate 1997-01-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_90ca9cd61bd927a4c10b1fa242bdc8c6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_952e54797ff7ae87a7f07b6ecf2ae599
publicationDate 1998-08-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-H10218717-A
titleOfInvention Foliar spray and rice ripening cultivation method using the foliar spray
abstract (57) [Abstract] [Object] The present invention provides a foliar spray comprising a fermented product containing a trehalose-containing saccharide as a component, and using the foliar spray to spread rice in the latter half of the ripening period of rice. It is an object of the present invention to provide a method capable of improving the yield and quality (eating quality) of coconut. The foliar spray of the present invention comprises a fermented product containing a trehalose-containing saccharide as a component. Vinegar or trehalose obtained by subjecting a mixture of a trehalose-containing saccharide and a brewing alcohol to acetic acid fermentation. Any of vinegar obtained by performing alcohol fermentation and acetic acid fermentation using the contained saccharide.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-114747581-B
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priorityDate 1997-01-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 32.