http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H10179024-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_51627a068be2dab923b39adc800cbe90 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-152 |
filingDate | 1996-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0047ad3f8b6c0638d3648f00b8df9d73 |
publicationDate | 1998-07-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-H10179024-A |
titleOfInvention | processed milk |
abstract | (57) [Summary] [Problem] Milk has a problem that it easily rots. SOLUTION: By adding tea leaf powder to milk, the occurrence and increase of putrefactive bacteria in milk can be suppressed by the action of catechin and theaflavin contained in tea leaf. For this reason, the shelf life of milk before opening is extended, Even after opening, the storage period is extended. In addition, tea leaf powder having the green color of tea leaves is made of vitamins (vitamin A, B1 , C, E, etc.), contains useful nutrients such as iron, carotene, potassium, calcium, etc., which are superior to green and yellow vegetables, and makes processed milk almost a complete nutritional food. it can. In addition, tea leaves have anti-cancer effects, blood pressure lowering effects, cholesterol rise suppression effects, A platelet aggregation inhibitory action, a blood glucose lowering action, an antioxidant action, an antibacterial action, an antiviral action, an oral hygiene action, an arousal action, and the like can be expected. Because I take this tea leaf as powder, Compared to the case where tea leaves are ingested as tea (tea infusion), the components of tea leaves can be ingested more efficiently, and ingestion of the processed milk helps to maintain health. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20000066202-A |
priorityDate | 1996-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.