| abstract |
(57) [Summary] [Problem] The consumption of alcoholic beverages by people is gradually increasing, and accordingly, the incidence of alcoholic fatty liver is also increasing. Therefore, a composition that suppresses alcoholic fatty liver without changing the habit of ingesting alcoholic beverages is desired. A composition containing at least one amino acid having a glucagon secretion action, at least one xanthine derivative, and at least one thiamine compound naturally and effectively suppresses alcoholic fatty liver. |