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filingDate 1996-11-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9f8c2700d474025af98a7e6e44bb0521
publicationDate 1998-05-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-H10136899-A
titleOfInvention Ice cream and sherbet
abstract (57) [Summary] (Modified) [Problem] To provide an ice cream or sherbet that can be eaten even by a person with atopic dermatitis. SOLUTION: An ice cream mixed with water, mixed with milk protein digestive special powder, coconut milk, beet sugar, and maple syrup, sterilized at a high temperature with stirring for a predetermined time, and then frozen.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112715738-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2011092156-A
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