Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_fc3e5cb7a2da33ea01dae32f31bef542 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23J3-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-48 |
filingDate |
1995-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d7007efd5898dd981835ffd233dba716 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3150a689fe88854dc2b06dde412f8aa0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b6bba1f683ea89bded8f218af8f476e2 |
publicationDate |
1996-09-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-H08242771-A |
titleOfInvention |
Japanese confectionery and its manufacturing method |
abstract |
(57) [Summary] [Structure] Partially heated whey protein is contained in an amount of 1% by weight or more and a monovalent or divalent salt which is harmless to food hygiene in an amount of 0.05% by weight or more based on the whey protein. A Japanese confectionery containing sugar-sweetened bean paste as a main component, in which protein is gelled, and a method for producing the same. The partially heated whey protein can be obtained by heating a dilute whey protein aqueous solution at a concentration of 55 to 120 ° C. for a short time. [Effects] Water retention and storage stability are improved, and by changing the content, it is possible to obtain products with various gel strengths from agar to confectionery using fresh powder. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2006512073-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6706277-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-111961226-A |
priorityDate |
1995-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |