http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H0779751-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4d2ec0a6a90df8d252fbc2040cfdd418 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-52 |
filingDate | 1993-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c9ed9c27bc31a2e1fd45111edf436072 |
publicationDate | 1995-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-H0779751-A |
titleOfInvention | Active beverage manufacturing method |
abstract | (57) [Summary] [Purpose] Effective for nourishment, tonic or aging prevention, An active beverage in which components such as β-carotene, octacosanol and various crude drugs are stably retained and mixed. [Composition] Vitamin B 2 and vitamin B 6 , vitamin C, sugars and caffeine are dissolved in 50 to 100 ml of drinking water, and then licorice extract, carin extract, honey and caramel are added and stirred, and then garlic extract and carrot are added. Herbal medicines such as extract, yellow essence extract, Reishi extract, chlorella extract, alcohol, and fragrance are added, and further 30-200μ A process for producing an active beverage, which comprises adding g of octacosanol and 2.5 to 200 mg of β-carotene with stirring. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H1069-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103039998-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8187641-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104585732-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H1070-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2006089426-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104188041-A |
priorityDate | 1993-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 47.