http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H0751091-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1d29f7ac2c7f9be9f7dae1a83bbb5c92 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-265 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-15 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P41-00 |
| filingDate | 1993-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8b55ff2ff7c71f0fbc0ce97780481589 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_52fe74a969741a4c45d065b6a0c0de6b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6e4dd64674280bb31470206bdb71825f |
| publicationDate | 1995-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-H0751091-A |
| titleOfInvention | Process for producing optically active 1-benzyloxy-2-alkanol |
| abstract | (57) [Summary] [Purpose] In 1,2-alkyldiol derivatives, 1 To provide a method for efficiently obtaining a compound having a structure in which another functional group is easily introduced into the oxy group at the position. [Structure] Belonging to the genus Corynebacterium or Micrococcus and acting on a mixture of R- and S-forms of 1-benzyloxy-2-acetoxyalkane, the R-forms are selectively hydrolyzed to form R-forms. Of a microorganism having the ability to produce 1-benzyloxy-2-alkanol, for example, a culture solution of Corynebacterium glutamicum ATCC13059, a bacterial body or a treated product of the microorganism, and an R-form of the 1-benzyloxy-2-acetoxyalkane. A method for producing an optically active 1-benzyloxy-2-alkanol, which comprises reacting with a mixture of S-forms and collecting the produced R-form 1-benzyloxy-2-alkanols. |
| priorityDate | 1993-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 53.