http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H0728641-B2
Outgoing Links
| Predicate | Object |
|---|---|
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D10-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-08 |
| filingDate | 1987-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 1995-04-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-H0728641-B2 |
| titleOfInvention | Novel fried confectionery composition |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103404563-A |
| priorityDate | 1987-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 23.