| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ed99a1ef6e446aa6f4c07323a4607d8f |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-64
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-56
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01J13-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-618
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-107
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01F3-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-96
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-98 |
| filingDate |
1994-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9be64b569cc2e9ae6c28c0bddd0c968e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8309d8b612f2df2251c0cde243bb4841 |
| publicationDate |
1995-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-H07275687-A |
| titleOfInvention |
Method for producing O / W emulsion |
| abstract |
(57) [Summary] [Structure] An O / W type characterized in that a substance obtained by hydrolyzing mucus of shellfish or / and conchiolin or a hydrolyzate of conchiolin is mixed and emulsified by a microfluidizer. Emulsion production method [Effect] It was found that the O / W type emulsion obtained by this method has improved emulsion stability and is very effective in terms of sensory aspects. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101337892-B1 |
| priorityDate |
1994-04-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |