http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H0714962-B2

Outgoing Links

Predicate Object
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B30-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H1-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B37-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H3-06
filingDate 1993-08-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 1995-02-22-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber JP-H0714962-B2
titleOfInvention Method for producing sugar with high maltopentaose content
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2004056216-A1
priorityDate 1983-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCAAP85534
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419586643
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCC0SPA0
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID46936329
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ7X8Q2
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID1402
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP10342
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO33840
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP26501
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID448152178
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP07811
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID161828
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID1402
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419488766
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID174664
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO32611
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419562795
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID124005
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4120
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCP07206

Total number of triples: 36.