Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_922c3cb07b27c26e53c5cb9198efd6b0 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12H1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-12 |
filingDate |
1993-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44d47e318c8ac2a6dd074309f36a85e3 |
publicationDate |
1994-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
JP-H06319447-A |
titleOfInvention |
Method for producing alcoholic beverages from milk |
abstract |
(57) [Summary] [Purpose] To produce a transparent alcoholic beverage from raw milk or milk powder [Constitution] Milk is added with sugars and yeast to ferment alcohol to remove colloidal components of milk, or alcohol fermentation After that, it is distilled and pasteurized. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2021166770-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-9750776-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009057604-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-115066485-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2006101854-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H08308551-A |
priorityDate |
1993-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |