http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H05252907-A
Outgoing Links
Predicate | Object |
---|---|
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 |
filingDate | 1991-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 1993-10-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-H05252907-A |
titleOfInvention | Lipid-modified pork and its production method |
abstract | (57) [Summary] [Objective] To provide a lipid-improved pork that can be used as a functional food or a health food, and a method for producing the lipid-improved pork. [Structure] Eicosapentaene (EPA) or α Obtaining lipid-improved pork with lipids containing one or both of linolenic acid (ALA). Lipid-improved pork is produced by feeding a pig with a feed containing a lipid containing one or both of eicosapentaene (EPA) and α-linolenic acid (ALA). |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2004283110-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019525746-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2019521684-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-0128354-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-6656494-B1 |
priorityDate | 1991-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 37.