| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_97ddd4d1d0ebc8a7d2c8e7d214d08cf3 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P20-52 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-07 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-70
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-09
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-54
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-18 |
| filingDate |
1992-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_815cf2980b297a8df8f618e844b0ad8f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c2780fde2bed5bb5b5bb336ff280a070
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f198bfe543aa60947f09c4ff4fa4125c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e0921db4bf521527a422b1f3746ef12a |
| publicationDate |
1993-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
JP-H05227955-A |
| titleOfInvention |
Novel thermostable sugar oligosaccharide-forming enzyme and its use |
| abstract |
(57) [Summary] (Modified) [Structure] A host cell transformed with a novel thermostable sugar oligosaccharide-forming enzyme having the following physicochemical properties and a recombinant vector containing a gene encoding the enzyme is cultured. A method for producing the enzyme from the culture, and a theanderose using the enzyme and / or Alternatively, a method for producing a shikurokuro-oligosaccharide containing isomeretitose as a main component. Transfer reaction for producing 1 mol of new α-D-glucopyranoside from 1 mol of α-D-glucopyranoside and 1 mol of glucosyl group acceptor, and 1 mol of α-D It has the function of hydrolyzing glucopyranoside to produce 1 mol of glucose. [Effects] A thermostable enzyme that produces sucrose-oligosaccharide can be stably produced in a large amount, which enables industrial production of sucrose-oligosaccharide mainly containing theanderose and / or isomeretitose. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-19747642-B4
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9922013-A1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-19747642-A1 |
| priorityDate |
1992-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |