http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H05115268-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_377747b8395213d99e41f1ad303b6a47 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23N7-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23N15-00 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23N7-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23N7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23N7-00 |
filingDate | 1992-04-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d22c92ba394fd4d460a70348530a6925 |
publicationDate | 1993-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | JP-H05115268-A |
titleOfInvention | Method and apparatus for peeling fruit |
abstract | (57) [Summary] [Object] An object of the present invention is a method and apparatus for removing a hull from citrus fruits and the like, which is capable of eliminating the complexity, invariance and uncertainty of the conventional apparatus. And to provide a device. The device of the present invention comprises access means for accessing at least a portion of the fruit between the pulp and the outer surface of the rind, It has an introduction means for introducing a fluid into the fruit in order to weaken the bond between the rind and the flesh, and a removal means for removing the rind from the flesh after the bond of the rind to the flesh is weakened. ing. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-2020000218-A |
priorityDate | 1991-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 47.