http://rdf.ncbi.nlm.nih.gov/pubchem/patent/JP-H03151841-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1ec786228aaef809765ff5fccb943f6b |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-109 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109 |
| filingDate | 1990-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cee714d7afadb0e55554ad7ad1e32c15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7bab4006481e801f79e03376fd4714a2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_325e34ca909f1503300d34d9772949f8 |
| publicationDate | 1991-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | JP-H03151841-A |
| titleOfInvention | Pasta product containing triethyl citrate which can be cooked with microwave and its preparation |
| abstract | PURPOSE: To obtain a pasta produce with improved skin texture which can be rapidly cooked by preparing an uncooked pasta dough containing specified acid deriv. and drying the pasta dough. n CONSTITUTION: An uncooked pasta dough is containing gluten or protein flour or flour liquid and edible acid deriv. selected from derivs. of dibasic acid or tribasic acid is prepared. The pasta dough is dried to obtain the pasta product of the purpose. By adding a small amt. of deriv. of edible dibasic acid or tribasic acid, preferably tricarboxylic acid deriv. such as triethyl citrate, the skin state of the pasta during cooking can be significantly improved and low temp. drying of the pasta can be promoted without any effective influences such as cracks, and the cooking loss can be decreased to about <5.0wt.%. This pasta product is suitable for cooking with microwave radiation but normal boiling method can be used. n COPYRIGHT: (C)1991,JPO |
| priorityDate | 1989-09-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 18.